Now in Effect: Wyoming Law Expands Food Freedom Act, Opens Market to Small Egg and Dairy Producers

Yesterday, a Wyoming law went into effect that will further increase food freedom in the state, and potentially alleviate some of the recent price inflation on eggs and dairy.

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Signed as Law: Wyoming Expands Food Freedom Act, Opens Market to Small Egg and Dairy Producers

Expanding the market for eggs and dairy could provide some relief for Wyoming residents struggling to deal with price inflation. The price of both eggs and milk has increased precipitously over the last year. Opening up the market to more producers and sellers could help the people of Wyoming to get some relief from the money-printing frenzy of recent years.

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To the Governor: Wyoming Passes Bill to Expand Food Freedom, Undermine Federal Regulatory Scheme

Expanding the market for eggs and dairy could provide some relief for Wyoming residents struggling to deal with price inflation. The price of both eggs and milk has increased precipitously over the last year. Opening up the market to more producers and sellers could help the people of Wyoming to get some relief from the money-printing frenzy of recent years.

The post To the Governor: Wyoming Passes Bill to Expand Food Freedom, Undermine Federal Regulatory Scheme first appeared on Tenth Amendment Center.

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Wyoming Senate Passes Bill to Expand Food Freedom, Undermine the Federal Regulatory Scheme

On Wednesday, the Wyoming Senate overwhelmingly passed a bill that would further increase food freedom in the state and potentially alleviate some of the recent price inflation on eggs and dairy.

The post Wyoming Senate Passes Bill to Expand Food Freedom, Undermine the Federal Regulatory Scheme first appeared on Tenth Amendment Center.

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